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#foodies

The Last Supper Project: A heartfelt farewell through food and connection

Vuyile Madwantsi|Published

Tradition vs convenience: The evolving face of Christmas dining in Cape Town

Tracy-Lynn Ruiters|Published

Gadija Sydow returns to cooking with heartfelt tribute in Plain en Simple

Venecia Valentine|Published

Discover Cape Town’s flavourful side at the Beverage Show

Staff Reporter|Published

Raise your glass to The Cape Town Beverage Show

Staff Reporter|Published

TV personality turned celebrity chef, Prim Reddy, is all about embracing food from diverse cultures

Lutho Pasiya|Published

National Salami Day: 5 ingenious ways to use salami

Lutho Pasiya|Published

Tips on how to cut back on eating out

Lutho Pasiya|Published

The best snacks for your next travel trip

Lutho Pasiya|Published

Leftover pickle brine is liquid gold – here’s how to use it

Lutho Pasiya|Published

What is blanching? And how to use it to cook vegetables

Lutho Pasiya|Published

Celebrate Heritage Month with this easy-to-make microwave volcano mealie bread

Lutho Pasiya|Published

How to explore new cultures through food

Lutho Pasiya|Published

New artisanal ice cream shop opens in Cape Town’s Gardens

Lutho Pasiya|Published

WATCH: Cook’s mind-blowing trick for slicing onions perfectly gets a thumbs-up

Lutho Pasiya|Published

No need to panic over reports of a shortage of potatoes in South Africa, says Potatoes SA

Lutho Pasiya|Published

World Coconut Day: 5 must-try delicacies to celebrate the occasion

Lutho Pasiya|Published

Spice up your taste buds with these unique foodie experiences in Mzansi

ZamaNdosi Cele|Published

5 natural sweeteners that are good for your health

Lutho Pasiya|Published

Must-visit restaurants for authentic Japanese cuisine

Lutho Pasiya|Published

Why self-service kiosks are a necessity for restaurants

Lutho Pasiya|Published

Plettenberg hotel unveils new look for its restaurant

ZamaNdosi Cele|Published

Satisfy your bacon craving with these recipes

Lutho Pasiya|Published

What is boba tea? Taiwan’s signature drink explored

Lutho Pasiya|Published

Foods to eat and avoid on the paleo diet

Lutho Pasiya|Published