Foods high in energy to fuel your day

Dark leafy greens such as spinach, kale, and Swiss chard are loaded with vitamins, minerals, and antioxidants that support energy production and overall health. Picture: Pexels/Lisa Fotios

Dark leafy greens such as spinach, kale, and Swiss chard are loaded with vitamins, minerals, and antioxidants that support energy production and overall health. Picture: Pexels/Lisa Fotios

Published Feb 19, 2024

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One of the best ways to lead a healthy lifestyle and maintain a healthy weight is to eat food that sustains your energy levels throughout the day.

Independent Newspapers Lifestyle caught up with the founder of Newtricion Wellness Dietician, Omy Naidoo to chat about some foods that are high in energy and set to keep one going through the day.

Naidoo said sustained energy is the key to fuelling the body and mind consistently throughout the day. He said unlike short-lived energy spikes from sugary treats or caffeine, foods that provide sustained energy release their nutrients slowly, resulting in steady blood sugar levels and a constant supply of fuel for the body.

This translates to improved focus, enhanced mood, and increased productivity.

“From nutrient-dense grains to protein-packed snacks, certain foods are renowned for their ability to sustain energy levels over extended periods. Incorporating these powerhouse ingredients into your daily diet can help stabilise blood sugar levels, optimise metabolism, and enhance mental focus, resulting in sustained energy and vitality from sunrise to sunset,” Naidoo said.

On which foods to eat to keep your energy levels high all day, he suggested the below.

A breakfast staple, oats are packed with complex carbohydrates, fibre, and protein, making them an ideal choice for lasting energy. Picture: Pexels/João Jesus

Oats

A breakfast staple, oats are packed with complex carbohydrates, fibre, and protein, making them an ideal choice for lasting energy.

They release glucose gradually into the bloodstream, preventing spikes and crashes. Enjoy oatmeal topped with fruits and nuts for a hearty morning meal.

Quinoa

Dubbed a “superfood”, quinoa is a complete protein containing all nine essential amino acids. Additionally, it boasts complex carbs and fibre, promoting steady energy release. Incorporate quinoa into salads, soups, or as a side dish for sustained vitality.

Beans, lentils, and chickpeas are rich in protein, fibre, and carbohydrates, making them a fantastic choice for sustained energy. Picture: Pexels/Deeana Arts

Legumes

Beans, lentils, and chickpeas are rich in protein, fibre, and carbohydrates, making them a fantastic choice for sustained energy.

Their high fibre content slows down digestion, keeping you fuller for longer and providing a steady release of energy. Incorporate legumes into soups, stews, salads or as a side dish.

Nuts and seeds

Almonds, walnuts, chia seeds, and flax seeds are nutrient-dense sources of healthy fats, protein, and fibre. These powerhouse snacks provide a sustained energy boost while also offering essential vitamins and minerals.

Enjoy a handful of nuts or sprinkle seeds over yoghurt or salads for a nutritious pick-me-up.

Salmon, mackerel, and sardines are rich in omega 3 fatty acids, protein, and vitamin D. Picture: Pexels/Lumn

Fatty fish

Salmon, mackerel, and sardines are rich in omega 3 fatty acids, protein, and vitamin D. These nutrients support brain function, reduce inflammation, and promote sustained energy levels throughout the day.

Incorporate fatty fish into meals at least twice a week for optimal health benefits.

Greek yoghurt

Greek yoghurt is a protein-rich dairy option that can help stabilise blood sugar levels and promote satiety. Packed with probiotics, Greek yoghurt also supports digestive health, ensuring efficient nutrient absorption and sustained energy production.

Enjoy Greek yoghurt as a snack or incorporate it into smoothies, parfaits and dips for a delicious and energising boost.

Dark leafy greens such as spinach, kale, and Swiss chard are loaded with vitamins, minerals, and antioxidants that support energy production and overall health. Picture: Pexels/Lisa Fotios

Leafy greens

Dark leafy greens such as spinach, kale, and Swiss chard are loaded with vitamins, minerals, and antioxidants that support energy production and overall health.

The high fibre content of leafy greens helps regulate blood sugar levels and promotes digestive health, ensuring a steady supply of energy throughout the day. Incorporate leafy greens into salads, smoothies, soups and stir-fries for a nutrient-packed energy boost.

Naidoo said in a world where energy demands are high and distractions are plentiful, prioritising foods that provide sustained energy is more important than ever.

“By making mindful choices and incorporating nutrient-rich foods into your diet, you can unlock the key to all-day vitality and achieve your full potential. Embrace the power of sustained energy foods and experience the difference it can make in your life.

“Also, remember to stay hydrated and maintain a balanced diet to support optimal energy throughout the day,” Naidoo said.